When I think of lemonade, I think of summer. But did you know the best Florida lemons come on in the fall? Florida lemons, with their thin rind and incredibly juicy flesh, are superior in my opinion. What better way to embrace this fall season than with a twist on traditional lemonade, sweetened with the warmth of honey and the fragrant essence of rosemary? In this blog post, I’ll share a recipe for Rosemary Honey Lemonade that embodies the spirit of Florida’s autumn harvest.
Ingredients:
- Two sprigs of fresh rosemary
- 2 tablespoons of honey (adjust to your preferred level of sweetness)
- 1 cup of water (plus ice)
- Juice of 1.5 Florida lemons
Directions:
- Start by slicing two lemons in half and juicing three of the halves, which equals the juice of 1.5 lemons. Make sure to remove any seeds to keep your lemonade smooth and delightful.
- Pour one cup of water into a glass and set it aside for now.
- Now, it’s time to infuse your lemon juice with the earthy goodness of rosemary. Remove the leaves from one sprig of rosemary and place them into the lemon juice.
- Add 2 tablespoons of honey (or more if you prefer it sweeter or less for more tart) to the lemon juice and rosemary leaves. Give it a gentle muddle to blend the flavors. The honey adds a natural sweetness that complements the tartness of the lemons.
- To ensure a smooth sip, strain the muddled juice to remove the rosemary leaves and transfer the mixture to the waiting cup of water.
- Add ice to your cup to keep your lemonade cold and refreshing. Don’t forget to add a fresh sprig of rosemary for garnish. This not only looks beautiful but also infuses the lemonade with a subtle rosemary aroma.
- With your Rosemary Honey Lemonade complete, it’s time to savor the flavors of fall in a glass.
Rosemary Honey Lemonade is more than just a beverage; it’s a taste of Florida’s fall harvest and the warmth of a summer memory. The combination of Florida lemons, honey, and rosemary creates a unique and captivating flavor profile that’s perfect for the season. So, whether you’re looking for a novel twist on lemonade or a way to celebrate the fall season, give this recipe a try. Raise your glass and enjoy the fusion of citrusy sunshine, the sweetness of honey, and the aromatic embrace of rosemary. Cheers to autumn!
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